Monthly Archives: June 2016

Dominique Sachse, Becca Cason Thrash, and Erica Rose Fete B&B Butchers Exclusive Anniversary Bash- Houston Chronicle

- - Category: Media
Being chummy with the owner of a trendy restaurant sure has its perks. On Wednesday, more than 300 close friends, family members, and patrons of B&B Butchers & Restaurant proprietor Benjamin Berg packed – emphasis on “packed” – onto the Washington Ave.’s lofty rooftop for the hip eatery’s first anniversary celebration. READ MORE AT THE HOUSTON CHRONICLE

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Steak restaurant channels New York’s finest with swank first anniversary bash- CultureMap Houston

- - Category: Media
With an SRO crowd in the bar and first floor dining room, B&B Butchers & Restaurant owner Ben Berg was one happy man up on the second floor where he celebrated the first anniversary of his over-the-top popular steakhouse. The invitation-only blow-out bash was a thank you to his best customers and bold-faced types. Among the headliners were Dominique Sachse, a very pregnant Erica Rose and Becca Cason Thrash,who was honored a B&B inaugural party last May. READ MORE AT CULTUREMAP HOUSTON

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The Hit List: 5 Ways to Wine & Dine Dad- Houston Modern Luxury

- - Category: Media
When it has to be the very best for Father’s Day, June 19, snag a seat at one of these Houston hot spots. 1. With premium skyline views from the laid-back rooftop patio and live music, Dad will agree that handsomeB&B Butchers (1814 Washington Ave., 713.862.1814) is the place to be. Brunch on steak and eggs, inventive Benedicts and waffles. For dinner, dig into house dry-aged steaks, rich sides and desserts. The butcher shop will also be selling various beef grilling packages in case you want to do it up big at home! READ MORE AT HOUSTON MODERN LUXURY 

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B&B Hosts Glenmorangie Scotch Dinner with Special Guest and Brand Ambassador, Dan Crowell

The Glenmorangie Scotch Dinner will be held on June 6, 2016. The event will feature special guest and Brand Ambassador, Dan Crowell from Glenmorangie. Each course will be paired with a hand selected Scotch. The dinner will be $155 per person and space is limited. Call 713.862.1814 to reserve your spot.

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