News

Best of Fort Worth Awards – June 1, 2018

This year, we were named “Best Steakhouse” and “Best Appetizer – Carpet Baggers” by the Fort Worth Magazine in their “Best Of” 2018 Awards. Come celebrate the Magazine’s 20th Anniversary to live 90’s music and sample some of our signature dishes Friday, June 1st, at Whiskey Ranch! Click Here For Tickets!

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B&B at The Fort Worth Invitational Family Day & Youth Clinic at Colonial Country Club

B&B was a proud sponsor of the Fort Worth Invitational Family Day & Youth Clinic at Colonial Country Club on Sunday, May 20th, 2018. More than 500 guests came out for a fun day of golf, B&B swag and delicious food, including hamburger sliders, hot dogs, Chef Tommy’s Bacon on a stick, and sliced filet sandwiches, all exclusively prepared by our team. We loved getting to meet Sam Burns, a PGA Tour professional in the Fort Worth Invitational, along with TCU Football Coach, Gary Patterson. Go Horned Frogs! 

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Proudly Serving Snake River Farms

B&B’s newest “Cellar Cut” titled Butcher’s Butter is made with American Wagyu Gold Grade Ribeye Cap from Snake River Farms in American Falls, Idaho. Check out this video of Executive Chef Tommy Elbashary preparing the dish, which was formerly an off-the-menu special based on availability. Because of Snake River Farms, it is now a permanent dinner menu item offered in Houston and Fort Worth and quickly becoming one of the most popular cuts! 

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Success leads to a second B&B Butchers & Restaurant in Fort Worth, opening this December

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The Houston Chronicle  For proprietor Benjamin Berg, Houston-based B&B Butchers & Restaurant is a dream realized. Read More

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WFAA Good Morning Texas

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  Check us out on this segment of Good Morning Texas! Watch here

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