100 Best Steakhouses in America for 2016

fsanchezcf4i0670The American steakhouse is the culinary intersection of class and comfort. Our #OpenTable100 Best Steakhouses list highlights restaurants that deliver a high-end dining experience that is singular and soothing all at once. We determined the list of honorees after analyzing more than five million reviews of more than 20,000 restaurants across the country — all submitted by verified diners.

Located on the emerging East End of Washington Ave, just minutes from downtown, B&B Butchers & Restaurant is a classic, upscale steakhouse with a traditional butcher shop. Housed in the historic Dittman building, patrons enjoy elegant dining paired with a menu boasting the finest Texas and Japanese Wagyu beef as well as in-house 28-day and 55-day dry-aged USDA Prime beef. B&B is now one of only nine U.S. restaurants certified by the Kobe Beef Association in Japan, offering 100% authentic, A5 certified Kobe beef from 100% Tajima cattle. B&B also serves brunch every Saturday and Sunday with live music on the rooftop patio on Sundays. Guests can enjoy savory, egg-centric and classic brunch items with a twist along with a fresh selection of specialty cocktails. B&B’s Booze & Bites Social Hour Menu, available Monday-Friday from 3-6pm in the downstairs and upstairs bar areas and rooftop patio, features conveniently-priced light bites, Texas-spirited cocktails, beer and wines by the glass.

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