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Emily Hanley

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Media

Looking for Thanksgiving dinner Out? Here are some places that will be open Turkey Day

This year, Thanksgiving falls on Nov. 22, which is as early as it can fall. So it may be kind of sneaking up on you, because, at this writing, that’s a mere two weeks away. If you’re planning dinner out, it’s time to make reservations if you haven’t already, so here’s our annual roundup of which restaurants are doing what, including a few that are getting the jump on Thanksgiving and some others that are offering to-go packages. Information is still coming in, so we’ll update accordingly. Prices below do not reflect tax or tip. Read more.

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Mix & Mingle: The Shops at Clearfork and 360 West host mixer

The Shops at Clearfork IN Fort Worth was the site of fall fashion premiere. Readers, advertisers and other VIP’s were treated to wine and cocktails, an array of appetizers prepared by B&B Butchers, and live music by the Marcus Rochwell Trio. Models mingled among the crowd wearing apparel from Hemline and jewelry from Tiffany’s. Event sponsors included Celebrity Cruises, Frost Bank, Hooks Lincold, the Kimbell Art Museum and Kalos, Medical Spa at Kirby Plastic Surgery.  Read More. 

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6 college football teams that need to temper their expectations this season

- - Category: Media
August is always Optimism Month in the sport — this season is always going to be better than the last. Bigger, faster, stronger, better coached — those are the talking points of preseason camp nationwide. Read More.

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Would you pay $120 for a beef sandwich? Why one Fort Worth steakhouse thinks you should

- - Category: Media
  Don’t go looking for edible gold flecks or a diamond-encrusted serving tray alongside the new $120 sandwich at B&B Butchers in Fort Worth. The ingredients on the pricey A5 Wagyu katsu sando are, simply, beef on crustless white bread.  And the coveted Japanese Wagyu, which is lauded internationally for its marbling and smooth texture, comes fried. Then swiped with barbecue sauce. Gasp! Read More. 

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B & B Butchers in Fort Worth now has a $120 wagyu sandwich on the menu – and they’re selling like wildfire

- - Category: Media
Don’t believe that DFW is the king of steaksin the USA? Check out this new steak item now on the menu at B & B Butchers   in Fort Worth: a $120 prime beef sandwich. Owner Ben Berg told me over lunch yesterday (I was his guest) that he was inspired by an upscale twist some Japanese and Manhattan chefs are applying to the popular lunchbox pork cutlet sandwich (or “katsu sando,” as it is called in Japan).  But instead of tucking inexpensive pork inside two slices of buttered, toasted white bread slicked with soy-and-mirin based bbq sauce, they’re swapping a

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